某酒店中菜CHINESE DISHE1(doc 1頁)

某酒店中菜CHINESE DISHE1目錄：
冷盤 COLD PLATTERS
什錦冷盤Assorted Cold Dish
四川熏魚Smoked Fish Szechun Style
五香熏魚Spicy Smoked Fish
蒜泥白肉Sliced pork With Sesame Seed
涼拌海蜇頭Jelly Fish With Scallion Sauce
麻辣千層耳Tossed Jelly Fish With Scallion Sauce
芹菜香幹絲Sliced Cold Crispy Pig’s Ears With Hot Sauce
脆皮素鵝Deep Fried Vegetarian Goose
怪味雞絲Shredded Chicken With Spicy
麻辣雞絲Duck’s Wed\b With Hot Sauce
紅油肚絲Shredded Ox-Tripe With Chili Sauce
夫妻肺片Sliced Ox-Tripe And Tongue With Hot Sauce
五香牛肉Spicy Sliced Beef
青瓜燴蝦片Sliced Cucumber And shrimps
蝦米冬筍Bamboo Shoot With Shrimps
椒麻鮮魷Spicy Cuttle Fish
特色拚盤Special Assorted Cold Cuts
海蜇拚黃瓜Jelly Fish And Cucumber
豆素卷Pan-Fried Bean Curd Skin Roll
椒油芹菜Celery With Spicy Sauce
芥茉鴨掌Duck Feet With Mustard Sauce
油文小竹筍Braised Young Bamboo Shoots
蒜泥茄瓜Egg-Plant With Garlic & Hot Sauce
拌素三絲Vermicelli & Vegetables With HotSauce
酸辣涼粉Rice Noodle with Sour & Hot Sauce
陳皮牛柳Spicy Sliced Beef With Aged OrangePeel
燈影牛肉Crispy Beef
煮花生米Boiled Peanuts With Salt
油炸花生米Deep Fried Peanuts
芝麻醬拌茄子Steamed Egg-Plant With Sesame Paste
麻醬拌黃瓜Fresh Cucumber With Bean Sauce&Sesame Oil
什錦泡菜Mixed Pickles
甜酸蕎頭Sweet Chinese Garlic Pickles
巧手醉酒Drunken Chicken
雪菜毛豆香 Spiced Dried Beam Curd With Preserved Vegetable & Beans
上海烤夫ShanghaineseBran Boutgh
餐前小吃Canapé

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