加拿大農業及農業食品部(ppt 13頁)

加拿大農業及農業食品部內容提要：
By facilitating an expanding role for private sector providers of risk management products and services, the PSRMP approach allows for a limited investment of public resources in industry-led projects. The result of these specified investments will be an increased capacity within the agricultural sector to manage farm business risks, supported by an increasing range of private sector risk management products and services designed to meet the needs of Canadian farmers.
通過推動個人部門擴大的作用風險管理產品和服務的提供者, PSRMP方法允許在工業項目中可以有限製的公眾資源投資.這種特別投資的結果將是農業部門管理農場風險的增長的能力,由為適應加拿大農民需要而設計的各項領域增長的個人部門分線管理產品和服務所支持.
The Government of Canada is committed to ensuring that food produced in Canada continues to be among the safest and highest-quality in the world. Canada is putting in place national, seamless food safety systems on the farm and throughout the agri-food chain - from the field to the fork.
加拿大政府承諾保證加拿大產食品繼續是最安全和最高品質的在世界範圍內.加拿大正在對農場進行一個全國的,無傷痕的食品安全係統 通過農產品鏈—從農田到叉子
Science and innovation are the cornerstone of efforts to make the Canadian agriculture and agri-food sector the world leader in food safety, nnovation and environmentally responsible production and to support its future success and prosperity.
科學和創新是保證加拿大農業和農產品在世界食品安全,創新和對環境負責的生產的努力基礎和保證其將來的成功和繁榮.
Advances in agri-food science and technology are accelerating the development of a wide range of new industrial, health and nutritional products obtained from plants, animals and microorganisms.
農業食品科學和技術的進步將促進從植物,動物和為生物提取新工業的,健康和有營養產品多方向發展

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